grilling

Have you ever cleaned your grill with an onion?  Me neither!  A top grilling tip is to cut the onion in half and use the flat side to scrub and clean the grill instead of using a scraper. Onion lovers are high-fiving on that idea.  But wouldn't it make you cry?

Another top grilling tip is to microwave the meat before you stick it on the grill.  It speeds up the process, and basically allows you to do all the major cooking inside, and just the finishing touches on the grill.  Kinda defeats the purpose of grilling since you don't get to stand around and drink beverages with your grilling mates and I wonder if it would make the food taste rubbery.  But okay!

What else?

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